Carbon dioxide gas, also known as CO2, is a colorless, odorless gas that is naturally present in the Earth's atmosphere. It is produced by a variety of natural and human sources, including volcanic activity, respiration, and the burning of fossil fuels.
Carbon dioxide plays a critical role in regulating the Earth's temperature by trapping heat in the atmosphere. This process, known as the greenhouse effect, is essential for keeping the planet warm enough to support life.

• Beverage Carbonation: Soft drinks, beer, and other carbonated beverages are all carbonated using carbon dioxide in the beverage business. Drinks get their distinctive fizz because of bubbles created when the gas is dissolved in the liquid.
• Fire Suppression: In enclosed areas like server rooms, museums, and archives, carbon dioxide gas is employed as a fire suppression agent. The gas suffocates the fire and prevents it from spreading by displacing oxygen.
• Food Processing and Preservation: To increase the shelf life of perishable goods like fruits, vegetables, and meat, carbon dioxide is utilised in food processing and preservation. In order to generate a modified atmosphere that protects food products, the gas is also employed in their packaging.
• Medical Uses: Carbon dioxide gas is utilised in a variety of medical procedures, including laparoscopic surgery, where it is inflated to give a clear view of the operative site. Also, it is applied in respiratory therapy to improve breathing and lessen the signs of diseases like sleep apnea.
• Greenhouse Gas: Carbon dioxide is a significant greenhouse gas that plays a key role in causing climate change and global warming. Governments and international organisations thus keep an eye on it and regulate it to reduce its environmental impact.

However, in recent years, human activity has led to a significant increase in the amount of carbon dioxide in the atmosphere. This increase is primarily due to the burning of fossil fuels, such as coal, oil, and natural gas, which releases large amounts of carbon dioxide into the air.

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